AMO WORLD TOUR - 4th STOP MUMBAI

AMO Venice will host a culinary tour around the world with 5 dinners dedicated to the places and cultures that have influenced or positively "contaminated" the Alajmo Group over the years. 

Chefs Silvio Giavedoni and Roberto Ienna will prepare a menu inspired by each location, blending traditions and ingredients. 

Welcome on board!

FOURTH STOP: MUMBAI
Friday, November 10th at 8 pm

MENU

CHECK-IN-APERITIVO

INDIAN TEA PUNCH
London Dry Gin, Early Grey tea, citrus, sugar, spices and milk 

TAKE OFF: MENU

Samosas: 
Potato and spices
Chard and truffle
Radicchio in suor

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Cauliflower and onion pakora

Curried shrimp malabar 

Pumpkin in coconut milk with parsley and tandoori 

Potato and cumin "moi"

FAMILY-STYLE DISHES

Red lentil, coriander and fresh turmeric

Curried chicken with apples

Lamb biryani

LANDING: DESSERTS

Sweet fritters with pistachios, almonds and raisins

Saffron, cardamom and nutmeg gelato

65 euro per person, beverages not included

Reservations can be made by booking online.

NEXT STOP

PARIS - 10 NOVEMBRE