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EASTER FOCACCIA I MEDITERRANEAN SWEET BREAD
€42
For Easter this year, Max and his team of pastry chefs have begun baking sweet focaccia breads to be shared over the holiday weekend.
A homage to Italy and the flavors of the Mediterranean, this sweet focaccia is made with extra virgin olive oil and a selection of candied ingredients: lemons, capers, olives and chili pepper-
Weight: 750g
Note: All our leavened products are made using a sourdough starter and are allowed to rise naturally at low-temperature using two-phase leavening process. As a result, our panettoni are fully-leavened and particularly aromatic. Because we don't use any artificial colors, preservatives or hydrogenated fats, they have an expiration date of two months.
A homage to Italy and the flavors of the Mediterranean, this sweet focaccia is made with extra virgin olive oil and a selection of candied ingredients: lemons, capers, olives and chili pepper-
Weight: 750g
Note: All our leavened products are made using a sourdough starter and are allowed to rise naturally at low-temperature using two-phase leavening process. As a result, our panettoni are fully-leavened and particularly aromatic. Because we don't use any artificial colors, preservatives or hydrogenated fats, they have an expiration date of two months.