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ALAJMO JAM | APRICOT, SAFFRON, LICORICE AND GOLD LEAF

€9,50

The apricot confiture with saffron, licorice and golf leaf is made by our pastry chefs in the MammaRita Lab. There is no secret recipe, just ingredients of the highest quality: ripe apricots, sugar, fresh lemon juice, saffron, licorice and gold leaf. 

Weight: 200 g


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