Exclusive set of 7 table knives, handcrafted with SM67 Japanese Damascus steel blades, synonymous with precision and durability. Each blade is crafted using the SanMai method, combining a central layer of VG-10 steel (60/61 HRC hardness) with two outer layers of 33-layer Damascus stainless steel per side, for the perfect balance of strength and sharpness.
The handles are available in four premium woods (Olive, Cocobolo, Wenge, Palm) and three types of horn (Black, Blonde, Stag), making each knife a unique and refined piece, ideal for those seeking functionality and design at their table.