ALAJMO EGG PASTA | SMOKED PAPRIKA TAGLIATELLE
€6,50
Our collection of egg pasta is made by hand using only Italian flour and fresh eggs. The pasta cooks quickly in about 2 minutes and can be served simply with olive oil or butter and parmesan.
Max also suggests pairing our Smoked Paprika Tagliatelle with:
Amatriciana sauce
Wild boar ragu
Pheasant ragu
Weight: 250 g