An exclusive experience combining elegance and sophistication. Baeri Imperial caviar is made from a raw selection of the finest Siberian sturgeon roe, chosen for its shape, color, and quality, sourced from Italian farms in the purest waters.
Served with crispy focaccia and pink vegetable sour cream, it is designed to enhance every nuance of the caviar in a harmonious balance of textures and flavors.
Available in three different sizes, it pairs perfectly with a bottle of Cuvée Réserve Brut for a complete and sophisticated tasting experience.