WILD SALAMI 300G

Made with pork from select farms that follow a precise feeding and growth protocol, including periods in the wild where the animals feed on acorns, roots, and grains. Only salt and pepper are added to the mixture, then it is stuffed and tied strictly by hand. A light smoking process aids in preservation.

Weight: 400g

Pork (100% Italy - Re Nero supply chain 110), pork belly (100% Italy - Re Nero supply chain 110), salt, spices (pepper), antioxidant: E300, preservative: E252. Edible casing.

Allergens: Allergeni: nd.

Per 100 grams of product
kJ 1635 / kcal 395
Total fat: 35 g
of which saturated: 14 g
Carbohydrates: 0 g
of which sugars: 0 g
Protein: 20 g
Salt: 3.8 g

Store at a maximum temperature of 15°C. Best before 210 days from the production date indicated on the rim.