LA DISPENSA DI CAINO | PHEASANT SAUCE

Dispensa di Caino's Pheasant Sauce is an authentic Tuscan ragù that combines artisanal skill with high-quality ingredients from the Maremma region.

Full-bodied yet delicate, it's the ideal sauce to enhance traditional pasta dishes, such as pappardelle or tagliatelle, lending the intense, distinctive flavor of game.

A love of food and a constant pursuit of quality have made Dispensa di Caino a treasure trove of precious ingredients, nestled in the magical landscape of the Tuscan Maremma. Every single ingredient comes from Valeria Piccini's garden and is the result of constant, local gastronomic research to discover small, artisanal producers of the highest quality.

Pheasant meat (60%), tomato, onion, wine (sulphites), pork, extra virgin olive oil, capers, carrots, salt, garlic, parsley, pink pepper, pepper.

Allergens: Allergeni: solfiti.

Per 100 grams of product
728 kJ / 175 kcal
Total fat: 11.3 g
of which saturated fat: 3.6 g
Carbohydrates: 0.8 g
of which sugars: 0.6 g
Protein: 17.4 g
Salt: 1.3 g

Store in a cool, dry place.
Once opened, refrigerate at 0°/+4°C and consume within 5 days.